Spectacular seafood recipes (2024)

Take a visit to your local fish market and be inspired by the huge array of fresh Australian seafood on offer. We’ve shown your our favourite ways to incorporate more seafood into your diet with these tasty and versatile recipes whatever the season. Whether it’s a hearty risotto or paella, or a spectacular cold seafood platter that will wow your guests, it’s all here. Your family will love our seafood pie or the crisp crunch of our seafood and vegetable tempura for a Japanese flavour.

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01

Perfect barbecue prawns

Perfect barbecue prawns

Chuck another shrimp on the barbie, mate.

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02

Sustainable seafood chowder

This twist on traditional seafood chowder layers smoky flavors into the creamy soup and uses more sustainable fish and seafood.

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03

Oysters with pink & green mignonette dressings

We’ve given this classic oyster topping a makeover with two variations on the shallot dressing – a pink and green mignonette.

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04

Chilli seafood pizza

Chilli seafood pizza

Treat yourself.

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05

Curried prawns

Curried prawns

A comfort food classic.

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06

Sustainable seafood stew

Sustainable seafood stew

This hearty and warming seafood stew recipe from The Australian Women’s Weekly’s ‘The Sustainable Cookbook’ uses squid, prawns, mussels, pipis and octopus; all of which are considered ‘better choices’ in the sustainable seafood guide.

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07

Sustainable seafood chowder

Sustainable seafood chowder

This twist on traditional chowder layers smoky flavours into the chowder and using more sustainable fish.

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08

Spaghetti marinara

Spaghetti marinara

A classic, easy seafood pasta made using a mix of fresh seafood tossed through a simple, tasty tomato sauce.

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09

Barramundi and potato pie

Barramundi and potato pie

Australian summer isn’t complete without a variety of seafood on the table. Here, we’ve combined beautiful barramundi fillets and desiree potatoes for a delicious pie that’s bound to please.

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10

Chilli, lemon and coriander barramundi

Chilli, lemon and coriander barramundi

Chilli, lemon and coriander are a classic combination that comes together beautifully in this tasty fish dish.

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11

Thai prawn burgers

Love burgers and love seafood? These Thai style prawn burgers are the perfect fusion. And they’re suitable for diabetics, too.

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12

Jerk salmon with yoghurt potatoes

Jerk salmon with yoghurt potatoes

This tender, flaky jerk salmon with zingy flavoursome yoghurt potatoes really hits the spot! The perfect dish for dinner tonight – quick, easy, and so delicious!

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13

Tempura fish and vegie chips

Tempura fish and vegie chips

Turn your regular fish-n-chips a little Japanese with this crispy tempura version. We used perch fillets for this recipe, but any firm white fish fillet, such as bream, blue-eye or ling, can be used. Make sure your soda is nice and cold, this will guarantee a crispy tempura.

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14

Fish and chips

Fish and chips

This recipe calls for twice-cooked chips. The second fry gives them a golden colour and that deliciously crispy crust we all love. Trust us, it’s worth it.

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15

Grilled prawns with avocado cream and slaw

Fresh, flavoursome, and so delicious – these juicy grilled prawns with zesty avocado cream and slaw will please the entire family!

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16

Bacon, cider and fennel mussels

Fresh, quick, flavoursome dinners don’t get much better than these delicious bacon, cider and fennel mussels! Cook up a storm with this mouth-watering recipe tonight!

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17

Soft shell crab with green onion aioli

Soft shell crab with green onion aioli

Crunchy, succulent soft shell crab pairs brilliantly with this flavoursome green onion aioli. Enjoy it as finger food with a glass of wine, or as a starter to a big dinner party.

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18

Grilled prawns with lemongrass and lime

Grilled prawns with lemongrass and lime

Feed the family this deliciously fresh grilled prawn dish. Perfect for the weekend or an easy weeknight meal.

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19

Barbecued squid with lemon cracked wheat risotto

The combination of tender squid and zesty lemon cracked wheat risotto works perfectly together in this beautiful seafood dish. Enjoy this healthy and satisfying recipe with friends or family.

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20

Sri Lankan seafood curry

This flavour-packed curry is packed full of fresh seafood and spice that will delight your loved ones. This hearty Sri Lankan seafood curry is a must try on those cooler winter evenings.

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21

Five spice squid with lime mayonnaise

Five spice squid with lime mayonnaise

Excite your dinner guests with this crunchy, succulent and delicious five-spice squid, served with zingy lime mayonnaise. It makes the perfect share-plate for your next dinner party!

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22

Salmon with green papaya and pink grapefruit salad

Salmon with green papaya and pink grapefruit salad

Fresh, light and full of those essential fatty oils – this salmon dish from The Australian Women’s Weekly’s ‘Eating Well With Diabetes’ cookbook is a delicious no-fuss mid-week meal for two.

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23

Spiced fish tacos with slaw and avocado cream

Spiced fish tacos with slaw and avocado cream

For a lighter taco, try fish!

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24

Semolina-crusted fish with fresh tomato salsa

Semolina-crusted fish with fresh tomato salsa

Crumbed in a light, golden semolina topping, these flaky whiting fillets are cooked to tender perfection and served with a zesty tomato salsa. This dish is quick to make, perfect for after work.

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25

Seafood and chorizo paella

This seafood paella recipe is loaded with traditional Spanish flavours of chorizo and seafood, served in a deliciously spiced rice broth.

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26

Ginger and lemongrass whole baked snapper

Prepare your tastebuds for a flavour explosion with this glorious ginger and lemongrass baked whole snapper. Drizzle on the sweet chilli sauce and dig in.

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27

Thai-style seafood and rice vermicelli salad

Thai-style seafood and rice vermicelli salad

Take a trip to Bangkok with this fresh Thai-style salad, bursting with flavours of lemongrass, chilli sauce and chunks of tender seafood.

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28

A bowl of mussels

Enjoy a bowl of these fragrant mussels with a glass of wine for an indulgent weekend dinner with friends. Experience fresh, flavoursome seafood in the comfort of your own home.

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29

Barbecued salmon with capsicum and olive salsa

Barbecued salmon with capsicum and olive salsa

This beautiful seafood dish is perfect for entertaining guests. Moist, flaky salmon is beautiful topped with a fragrant olive, capsicum and basil salsa.

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30

Calamari spaghettini

Calamari spaghettini

Tender, perfectly cooked calamari is beautiful tossed through light spaghettini to create this divine seafood pasta dish. Cooked with a zesty sauce, it’s perfect for light dinner any time of year.

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Spectacular seafood recipes (2024)

FAQs

Which seafood is most tasty? ›

Salmon is one of the most popular food fishes. It's both delicious and nutritious. One of the easiest dishes with this fish is grilled salmon.

What is the most ordered seafood item in a restaurant? ›

Some of the most popular dishes at a seafood restaurant include:
  • Shrimp scampi.
  • Grilled salmon.
  • Crab cakes.
  • Clam chowder.
  • Fried Calamari.
  • Oysters Rockefeller.
  • Seafood paella.
  • Lobster tail.
Mar 16, 2023

What are the top 10 seafood names? ›

Most Popular Seafood: America's Top 10
  • 1 - Shrimp. Shrimp is the most popular seafood in America, with people consuming an average of almost one pound per person yearly. ...
  • 2 - Salmon. Salmon is the 2nd most popular seafood in the United States. ...
  • 3 - Tuna. ...
  • 6 - Pangasius or Basa. ...
  • 7 - COD. ...
  • 8 - Catfish. ...
  • 9 - Crab. ...
  • 10 - Clams.

What is America's most eaten seafood? ›

25 Most Consumed Fish in the US
  • Atlantic Salmon. ...
  • Squid. ...
  • Cod. ...
  • Pink Salmon. ...
  • Red Hake. Processed Weight as of 2021: 105,162,171 Pounds. ...
  • Tuna Albacore. Processed Weight as of 2021: 106,467,976 Pounds. ...
  • Catfish (farmed) Processed Weight as of 2021: 118,635,010 Pounds. ...
  • Surf Clams. Processed Weight: 130,630,716 Pounds.
Aug 27, 2023

What is the best seafood to eat everyday? ›

7 Healthiest Fish to Eat, According to Experts
  1. Sardines. “Sardines are one of the healthiest fish to eat because they're very high in omega-3s,” says Gomer. ...
  2. Mackerel. Mackerel is a good source of omega-3 fatty acids, says Sauceda. ...
  3. Anchovies. ...
  4. Salmon. ...
  5. Herring. ...
  6. Trout. ...
  7. Tuna.
Mar 28, 2024

What fish has no mercury in them? ›

Choose fish and shellfish that are lower in mercury such as salmon, trout, tilapia, cod, sole, sardines, shrimp, oysters, and other shellfish. For the most health benefits, choose fatty fish such as salmon, trout, herring, chub mackerel, and sardines. o These fish have healthy omega-3 fatty acids.

What's the most expensive fish to eat? ›

Highlights: Most Expensive Fishes To Eat Statistics

The Bluefin Tuna reportedly sells for around $3,603 per pound. An Atlantic Bluefin Tuna was sold for a record $3.1 million at a Tokyo fish market in 2019.

What is the best fish to eat in a restaurant? ›

12 Best Types of Fish to Eat
  • Alaskan salmon.
  • Cod.
  • Herring.
  • Mahi-mahi.
  • Mackerel.
  • Perch.
  • Rainbow trout.
  • Sardines.

What culture eats the most seafood? ›

Fish and seafood are popular all over the world in nearly every culture. But, as the numbers show, there are some significant differences between nations and regions. Overall, China is by far the world's largest consumer of fish, with 57,474 tons annually.

What is the best seafood for beginners? ›

Taste wise you might want to start with a mild flavored light flesh fish like flounder, halibut, grouper, or snapper. To find out about a possible shellfish allergy, start with ONE shrimp. What is the best fish for newbie?

What is the most eaten fish in the world? ›

Tuna is the most consumed fish in the world, according to a UN report. There are several types of Tuna in the market today, all with low-calorie count and high vitamin and protein content. For instance, a small amount of 100g skipjack Tuna yields 22g of protein.

What state is known for seafood? ›

Maine is known as the seafood capital, where it is not just a delicacy enjoyed, it is a complete and utter lifestyle.

What is the most eaten seafood in the world? ›

Tuna is the most consumed fish in the world, according to a UN report. There are several types of Tuna in the market today, all with low-calorie count and high vitamin and protein content. For instance, a small amount of 100g skipjack Tuna yields 22g of protein.

What is the most popular dish ever? ›

Pizza is ranked as the most popular food in the world, according to a survey by TasteAtlas. On average, Americans eat 18 acres of pizza a day, highlighting its popularity in the USA. Pasta is the second most popular food globally, after pizza. Almost 14.5 million tons of pasta are consumed worldwide annually.

What is the most popular eating fish in the world? ›

Some of the most widely eaten fish include: Salmon: This type of fish is popular in many parts of the world, including North America, Europe, and Asia. It is a rich source of omega-3 fatty acids and is often grilled, baked, or smoked. Tuna: Tuna is another popular type of fish that is widely consumed around the world.

What are the 5 types of seafood? ›

What are the Different Types of Seafood?
  • Saltwater Fish.
  • Freshwater Fish.
  • Shellfish.
  • Mollusks.
  • Crustaceans.
  • Echinoderms.
  • Caviar.
  • Oysters.

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